Sunday, April 5, 2009

Robert's favorite



One of my favorite ways to eat a Slope's sandwich is actually by ordering a pork & chicken (white meat) plate.

After pulling the chicken off the bone, I put the chicken and pork on the texas toast for a great sandwich.

Now, for a Slope's Style twist, I usually order brunswick stew and slaw as my side items for the plate and add a spoonful of each for toppings to my sandwich...Slope's Style at its finest!

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